As a cannadian im personaly offended. The maple syrup needs to be hot, and its not avtuslly syrup you use its like taffy, a thicker consisyency syrup on snow!
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You need homemade or boiled maple syrup
Too much water and cornstarch in the bs you got in the store
This was 5 years ago?
Same bro
You need to boil the maple syrup first
I remember watching this when it first came out
Boil the syrup and get the rest of the water out
A poorly-executed recipe from Little House in the Big Woods
Yes, you need to boil the syrup first
I remember seeing this when it had been up for only 5 mins, now its been 5 yrs.
Ok put it in a bottle and honey and corn syrup and leave it for two days
Why tf did youtube recommend me this 5 years later, am i the only one?
I'm pretty sure we call it maple taffy in schools we eat it sometimes
You need to boil the maple syrup to a specific temperature
This is gross and u need to heat up the syrup for it to work and its natural syrup
Canadian here: it’s maple syrup that’s boiled down so it has a low moisture content that creates that maple taffy texture we know and love
I go to the biggest outdoor winter festival every year and it’s known for maple taffy so I’m an expert.
U need to turn the bottle upsidedown
You need to put jello in it so that way it could turn into what you're trying to make overnight in the freezer
Says piping hot but uses the room temperature 😂😂😂
Who's watching in 2026?
PATHETIC
It has to be hot. The syrup we pour over snow at maple sugar parties has just been boiled down from sap to syrup.
too late and I'm 5 years late. guess it's never too late
American here. We have cooler stuff like Jell-O and Pop Tarts. Considered a delicacy in some parts. 😂
I think they made them out of a concentrated maple butter
It's gotta be added sugar making it resistant to freezing, maybe try a natural one or the honey
You need to put it in a line and need real snow and cold weather outside so you can roll it. Trust me ik cause i'm Canadian
Just buy British treacle syrup it’s a million times better than maple syrup
Syrup is too hot and ur need to flatten out ur ice a bit
As a cannadian im personaly offended. The maple syrup needs to be hot, and its not avtuslly syrup you use its like taffy, a thicker consisyency syrup on snow!
Same with honey
.. not real here
Its not pure syrup here unless you buy it specialty
Bring the maple syrup to a boil for three to five min.
You need to heat your maple syrup to the “hard crack stage” which is like 215 f😊 or something
It's not syrup it's a much more concentrated thicker maple product with more water evaporated out of it. We call it "tire" in French in Quebec.
You need to boil it then pour over ice it's amazing
You gotta boil it down dude
why am i just seeing this🧍♀️😭
U need to heat ur maple syryp until a tiny bubble forms